Polar Black Garlic 20 oz (Pack of 12)

Heat-Aged to perfection, black garlic originated in Asia and is now all the rage here in the States. The food’s popularity spread all across the country while being highly sought-after for its use in high-end cuisines. Unlike regular garlic, black garlic is sweet and mild like balsamic vinegar or tamarind. Some even say it has a hint of molasses. Yum!

Over 500 grams of Single Head Bulbs in every jar!

• Naturally Sweet, a Mild Yet Savory Taste
  
• Naturally Cured
  
• Ready-to-eat, easy-peel
• Pesticide & Chemical Free
• S-allyl-cysteine 
• High in Antioxidants - Quinones & Polyphenols
• Polysaccharides
• BPA Free Container

Health Benefits

• Contains S-ally cysteine, which is a natural compound that is widely believed to be a factor in cancer prevention
• Rich in phytonutrients and other disease-fighting compounds

Uses: Black garlic is a versatile ingredient that can be eaten as is once peeled, used in dressings, dips, sauces, spread, or as a secret ingredient for gourmet cuisines.

Product of China